Hargittai, Magdolna.

Cooking the Hungarian way / Magdolna Hargittai ; photographs by Robert L. and Diane Wolfe. - Minneapolis : Lerner Publications Co., c1986. - 47 p. : ill. (some col.) ; 19 x 22 cm. - Easy menu ethnic cookbooks .

Includes index.

Wilson's Children Wilson's Junior High School

An introduction to the cooking of Hungary, including recipes for such dishes as goulash, stuffed peppers, and paprika chicken. Also discusses the geography and history of this central European country.

6.8 Follett Library Resources 5-8

0822509164 (lib. bdg.) : $8.95

86010661 /AC


Cookery, Hungarian--Juvenile literature.
Cookery, Hungarian.
Hungarian cooking.


Hungary--Social life and customs--Juvenile literature.
Hungary--Social life and customs.
Hungary--Social life and customs.

TX723.5.H8 / H35 1986

641.59439