Amari, Suad.
Cooking the Lebanese way / Suad Amari ; photographs by Robert L. & Diane Wolfe. - Minneapolis : Lerner Publications Co., c1986. - 47 p. : ill. (some col.) ; 19 x 22 cm. - Easy menu ethnic cookbooks .
Includes index.
Wilson's Children Wilson's Junior High School
An introduction to the cooking of Lebanon featuring such traditional recipes as Kabobs, hummus and tahini dip, chard and yogurt soup, and cracked wheat pilaf. Also includes information on the history, geography, customs and people of this Middle Eastern country.
6.8 Follett Library Resources 5-8
082250913X (lib. bdg.) : $8.95
85018172 /AC
Cookery, Lebanese--Juvenile literature.
Cookery, Lebanese.
Lebanese cooking.
Lebanon--Social life and customs--Juvenile literature.
Lebanon--Social life and customs.
Lebanon--Social life and customs.
TX725.L4 / A43 1986
641.595692
Cooking the Lebanese way / Suad Amari ; photographs by Robert L. & Diane Wolfe. - Minneapolis : Lerner Publications Co., c1986. - 47 p. : ill. (some col.) ; 19 x 22 cm. - Easy menu ethnic cookbooks .
Includes index.
Wilson's Children Wilson's Junior High School
An introduction to the cooking of Lebanon featuring such traditional recipes as Kabobs, hummus and tahini dip, chard and yogurt soup, and cracked wheat pilaf. Also includes information on the history, geography, customs and people of this Middle Eastern country.
6.8 Follett Library Resources 5-8
082250913X (lib. bdg.) : $8.95
85018172 /AC
Cookery, Lebanese--Juvenile literature.
Cookery, Lebanese.
Lebanese cooking.
Lebanon--Social life and customs--Juvenile literature.
Lebanon--Social life and customs.
Lebanon--Social life and customs.
TX725.L4 / A43 1986
641.595692