Munsen, Sylvia.

Cooking the Norwegian way / Sylvia Munsen. - Minneapolis : Lerner Publications Co., c1982. - 46 p. : col. ill., map ; 19 x 22 cm. - Easy menu ethnic cookbooks .

Includes index.

An introduction to the cooking of Norway, featuring traditional recipes such as fruit soup, Christmas bread, and rice pudding. Also includes a typical menu for breakfast, lunch, and dinner and several dishes from other Scandinavian countries.

6.8 Follett Library Resources 5-8

0822509016 : $7.95

82000259 /AC/r85


Cookery, Norwegian--Juvenile literature.
Cookery, Scandinavian--Juvenile literature.
Cookery, Norwegian.
Cookery, Scandinavian.
Cookery, Norwegian.
Cookery, Scandinavian.


Norway--Social life and customs--Juvenile literature.
Scandinavia--Social life and customs--Juvenile literature.
Norway--Social life and customs.
Scandinavia--Social life and customs.

TX722.N6 / M86 1982

641.59481